SRCNM
Suncheon Research Center For Bio Health Care
| SCI 논문 게재 [fermentation] Enhanced Antioxidant Properties of Saccharomyces-Fermented Defatted Tenebrio molitor Larvae Extract: A Sustainable Alternative Protein Source |
| 글쓴이 : 관리자 등록일 : 2025-06-26 16:54:21 조회 : 10 |
| certificate of publication_fermentation.png (242K) |
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[fermentaion] The certificate of publication for the article titled : Enhanced Antioxidant Properties of Saccharomyces-Fermented Defatted Tenebrio molitor Larvae Extract: A Sustainable Alternative Protein Source
Authored by : Kyung-Yun Kang; Beom-Gyun Jeong; Jeong-Ho Kim; Kyung-Wuk Park
Published in : Fermentation 2025, Volume 11, Issue 5, 272 |
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